Turkey Club Sandwich

INGREDIENTS:

2 slices bread
5 turkey slices
2 Swiss cheeseslices
2 tbsp. mayonnaise
2 leaf lettuce
2 tomatoes slices
6 cucumber slices
Salt and pepper to taste

INSTRUCTIONS:

1. Wash and slice all the vegetable
2. Toast the bread
3. Spread mayonnaise on one side of the bread
4. Place cheese onto the other slice of the bread
5. Place lettuce onto the mayonnaise and sliced turkey onto the cheese
6. Place tomatoes on top of the lettuce and cucumbers on top of the sliced turkey
7. Sprinkle salt and pepper to taste
8. Insert wooden picks on the opposite side from each other to hold the sandwich
9. Cut the sandwich in half